Tuesday, November 27, 2012

Off To The Show




We are off to see Bill McKibben’s talk on global warming tonight in Columbus, Ohio. Columbus is ranked as being one of the greener cities in the U.S. so we plan on walking around a bit and experiencing it as well. I’ll be back to report in a day or two.

Monday, November 26, 2012

Movie Review: Chemerical





(2009)
written and directed by Andrew Nisker

Low-budget Brilliance!

Chemerical is a low-budget documentary that follows an average family as they try to replace their name brand cleaners with homemade, greener, cleaners. The mother who attempts to clean the whole house with the store bought stuff before the experiment begins really comes out of her shell and begins to enjoy the process of making her own products. The appearance conscious teenagers are also hesitant but find they can keep up the beauty and hygiene routines naturally. The film also take a few minutes to look at a woman who is so sensitive to the effects or industrial cleaners that she can’ even be within a few feet of the camera crew. A micro-biologist made an appearance talking against using anti-bacterial soap and the use of most cleaners. It is strange just how sick the things make us when they are marketed to do the opposite.

This was a fun little film. It was interesting to see non-treehugging people as they delve into something completely different for them. The quality wasn’t the best but the message still rang through. I’d recommend this to anyone who was wondering what is going on in the cleaners and hygiene products they are using. The mother of the family was the most interesting to watch as she slowly but boldly made a tremendous change. I especially enjoyed the part where she was yelling at the disposal plant that resold the poisonous cleaners to other families.

5 out of 5.

It is streaming on Netflix right now and there is a banner below on the site to take you to a website where you too can learn to make healthy cleaners out of natural products.

Trailer below:



Saturday, November 24, 2012

An In-Depth Look At Homemade Dishwashing Detergent


Keeping in the same vein as my earlier posts here, here, and here, I’m going to be looking at how we make our dishwashing detergent.

With very little googling involved you’ll find that dishwashing detergent isn’t that great for your health or the environment. The bad thing is that you are putting this stuff on things that hot food sits on before going in your mouth. We use a powdered mix and here is how we do it:

Making The Detergent

This is a really quick, easy, and cheap process. We only need four ingredients and you may need even less depending on how hard your water is. We take 1 cup of Washing soda:



Mix it with 1 cup of Borax:



And with a ½ cup of kosher salt:



We put it into one of the many plastic containers we still have but try not to use any more and mix it up. Make sure that you get all the clumps out of it. We put our mixture in another plastic container we don’t use for food anymore with a tablespoon scoop in it. Don’t add the citric acid to the mix it will cause the mixture to clump up.



Use

After we load our dishwasher as much as possible we put 1 teaspoon of powdered citric acid in the soap reservoir, we add 1 tablespoon of our mixture to the inside of the door, and we make sure our rinse reservoir is filled with distilled white vinegar. The dishes come out clean every time.



Cost

Using my earlier (albeit bad) calculations/estimates here is a rough breakdown on costs:

Borax                          42¢*
Washing Soda            43¢
Salt                              <1¢

Each batch costs 85¢ and produces 2 and ½ cups or 40 tablespoons so it costs 2 and 1/8¢ + the citric acid and vinegar that I need to compute at some point in the future and add it in.

Cheap, easy, and a little fun. Give it a try.

*this number is different from the other days number but I believe this number to be more accurate. 

Thursday, November 22, 2012

Happy Thanksgiving

"The First Thanksgiving" by Jennie Brownscombe, 1914



With our holiday here in the United States we generally get together with the family and stuff ourselves too much. Since we have become vegetarians it is going to be a bit different fro us this year. For starters no turkey. It will be different but I plan on respecting my families decisions and I hope that they respect mine. And remember to not pressure others today if you see them eating too much meat. 

A gentle nudge to encourage people to not waste and not to use plastic utensils may be a good idea though.

Enjoy your day with your family and be safe.